Breakfast made easy and fun! Get your kids to eat more oatmeal with this strawberry-banana oatmeal combination. Pile the toppings high, and everyone is sure to ask you to make it again.
Total Time:10 minutes
2 cups old-fashioned (rolled) oats
4 cups milk or water
2 bananas, sliced
1 1/2 cups chopped strawberries
In a small saucepan over medium-high heat, add the oats and water or milk. Bring the mixture to a gentle simmer, stirring occasionally. Cook for 3 to 5 minutes until the oats are cooked and have achieved a thick consistency, turn off the heat.
Add half of the diced strawberries and sliced bananas into the cooked oatmeal and stir.
Divide the oatmeal mixture into 4 bowls and top with the remaining fresh fruit.