This is an epic breakfast bread made with blueberries and oats without any refined ingredients.
Want to turn this epic bread into muffins? Grease or spray your muffin pan, pour batter about 2/3 full and bake them in a 375F preheated oven for approx. 18 minutes, until the tops are golden brown and a toothpick comes out clean when inserted in the middle.
Keywords: breakfast bread, healthy breakfast bread, gluten-free blueberry bread, oatmeal breakfast bread