Greek Pizza Recipe
Greek pizza is perfectly cheesy, crispy and has all the Mediterranean flavors you love.
Scale
Ingredients
- 1 Gluten-Free Cheese Pizza
- 1/2 green pepper, julienned
- 1/2 cup Kalamata olives
- 4oz feta cheese
- 3/4 cup grape tomatoes, halved
- Parsley, for garnish
Instructions
- Preheat oven to 450F.
- Place frozen cheese pizza on a flat surface and top with green peppers, Kalamata olives, and Feta cheese.
- Bake, 12-15 minutes, until crust, is golden and cheese is melted throughout.
- Remove from oven and top with grape tomatoes –although these can be baked, your choice. Sprinkle with parsley, for garnish.
Nutrition
- Serving Size: 2 slices
- Calories: 585
- Sugar: 8.8g
- Sodium: 11197.4mg
- Fat: 29.6g
- Saturated Fat: 12.2g
- Trans Fat: 0g
- Carbohydrates: 56.9g
- Fiber: 5.1g
- Protein: 23.5g
- Cholesterol: 50.7mg
Keywords: greek pizza, mediterranean pizza
Find it online: https://www.laurafuentes.com/greek-pizza-recipe/
