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Bacon Caramelized Brussel Sprouts Recipe

One pan easy caramelized brussels sprouts with bacon recipe. a delicious side dish in minutes!
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Ingredients

Instructions

  1. In a large skillet over medium-high heat, cook chopped bacon. Once bacon is cooked but not yet crispy, add in chopped onions. Continue cooking, for another 3 minutes, until onion is golden and translucent.
  2. Add in Brussels sprouts, and toss to combine. Cook for about 8-10 minutes, stirring often until Brussels sprouts have softened. Reduce heat to low, cover and allow them to steam for about a minute.
  3. Season with salt and pepper to taste, sprinkle blue cheese on top, drizzle balsamic vinegar, and toss to combine. Serve immediately.

Notes

Recipe from Sunny Anderson.

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