Santa Fe Chicken Salad

Santa Fe Chicken Salad - Healthy meal options for a healthy new year!



  1. Heat oil inside a large pan over medium-high heat. Season chicken breasts with taco seasoning and cook the first side for 6 minutes and flip, cooking the other side for another 5 minutes, until the internal temperature has reached 165F. Remove from pan and set aside.
  2. In a large bowl or serving platter, place chopped lettuce. Top with black beans and corn.
  3. Chop chicken breasts and distribute over salad. Top with cherry tomatoes, shredded cheese, and avocado.
  4. Drizzle with Jalapeño Ranch Dressing and serve.