Shrimp Dinner Ideas for Families & Mango Shrimp Stir Fry

Quick & easy dinner recipes using shrimp! These are healthy, kid-approved and delicious. 


  • 2 tablespoons oil
  • ½ cup chopped onion
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 2 tablespoons lime juice
  • 12 teaspoons sriracha (chili paste)
  • 1 pound large raw, deveined shrimp with tails removed
  • 1 large, fresh mango, peeled and cubed
  • Steamed white rice, for serving
  • Unsweetened shredded coconut for garnish
  • Chopped green onions for garnish
  • lime for garnish


  1. In a large skillet over medium heat, heat up oil. Add onion and sauté, until softened, about 5 minutes. Add garlic, soy sauce, lime juice, sriracha, and stir. Add shrimp and toss to combine. Once the shrimp are pink and cooked, add the mango chunks, and stir to incorporate into the stir fry, until warmed and juices release.
  2. Serve over a bed or white rice, sprinkle with shredded coconut, and green onions. Squeeze lime just prior to serving.



Keywords: shrimp recipes, what to cook with shrimp, easy shrimp recipes