Best Coconut Milk Smoothie Recipe
Rich, creamy coconut smoothie with just the right amount of sweetness!
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Ingredients
- 3 bananas
- 2 tablespoons cashew or peanut butter
- 1 13 ounce can of coconut Milk
- ½ cup unsweetened coconut flakes
- 1 teaspoon vanilla extract
- ½ cup ice
Instructions
- In a blender, combine bananas, cashew or peanut butter, coconut milk, coconut flakes, vanilla, and ice.
- Blend well. If it's too thick, add a little water to thin it out.
Notes
In the video I use almond butter since it's a less expensive alternative. If you have a high powered blender, you can use raw cashews as well.
Nutrition
Serving: 1 serving | Calories: 395kcal | Carbohydrates: 27g | Protein: 6g | Fat: 32g | Saturated Fat: 26g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 54mg | Potassium: 639mg | Fiber: 4g | Sugar: 13g | Vitamin A: 57IU | Vitamin C: 9mg | Calcium: 30mg | Iron: 4mg
