Curried Chicken Salad
This flavorful curried chicken salad comes together in no time with very few ingredients!
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Ingredients
- 2 cups cooked shredded chicken
- ½ cup mayonnaise
- 1 ½ teaspoons curry powder, your favorite
- ½ lemon, juiced
- Pinch of salt & pepper
Add-ins:
- 1 rib celery, finely chopped
- 2 tablespoons red onion, finely chopped
- 3 tablespoons raisins
Instructions
Make the salad:
- In a medium bowl, combine the mayonnaise, curry powder, lemon juice, salt, and pepper. Mix to combine the dressing.
- Add the chicken to the bowl and mix to coat the chicken with the dressing. Serve it by itself or add some of the add-ins you prefer, which will add both flavor and crunch.
Notes
- You can swap the mayo for plain Greek yogurt to make this recipe lighter.
Nutrition
Serving: 1 serving | Calories: 225kcal | Carbohydrates: 14g | Protein: 18g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 57mg | Sodium: 289mg | Potassium: 302mg | Fiber: 1g | Sugar: 2g | Vitamin A: 63IU | Vitamin C: 8mg | Calcium: 22mg | Iron: 1mg
