Nutella Hot Chocolate (2 Ingredients)
Want to enjoy a warm mug of hot chocolate, and all you have is nutella and milk? This recipe solves your dilemma in 5 minutes.
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Ingredients
- ⅓ cup Nutella
- 2 ⅔ cups milk, any
Instructions
Dissolve the Nutella:
- In a small sauce pot over low heat, add 1 cup of milk and the Nutella. Stir constantly, until the Nutella has dissolved into the milk. You can do this in a microwave-safe dish, by heating up the Nutella and 1 cup of milk for 60 seconds. Remove it from the microwave and stir to dissolve.
- Add the remaining milk to the rich chocolatey mixture, raise the heat to medium, and heat up until the hot chocolate is hot but not boiling.
Serve:
- Pour into two mugs and top with marshmallows.
Notes
- For one: 3 tablespoons nutella + 1 ⅓ cups milk. Dissolve the Nutella in ⅓ cup milk first, then add the rest of the milk. When making this for one, I've found the microwave method works best.
Nutrition
Serving: 1 mug | Calories: 405kcal | Carbohydrates: 48g | Protein: 13g | Fat: 18g | Saturated Fat: 16g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 143mg | Potassium: 704mg | Fiber: 3g | Sugar: 43g | Vitamin A: 618IU | Calcium: 450mg | Iron: 2mg
