Sabra Hummus Mediterranean Pizza
Ingredients
- 6 oval flatbreads, white or whole-wheat
- 8 ounce container Roasted Red Pepper Hummus
- 4 ounces Kalamata olives, chopped
- 4 ounces roasted red peppers
- 4 ounces crumbled feta cheese
- ½ cup shredded Mozzarella cheese
Instructions
- Preheat the oven to 400F and position oven rack in the middle of the oven.
- Meanwhile, line two baking sheets with parchment paper and place 3 flatbreads on each.
- Spread 3-4 tablespoons Sabra hummus onto each flatbread, top with olives, roasted red peppers, and cheese.
- Bake one tray at a time, 7 minutes, until cheese is bubbly and melted. Carefully remove from oven and serve.
Nutrition
Serving: 1 pizza | Calories: 263kcal | Carbohydrates: 31g | Protein: 14g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 16mg | Sodium: 1092mg | Potassium: 198mg | Fiber: 6g | Sugar: 2g | Vitamin A: 229IU | Vitamin C: 9mg | Calcium: 112mg | Iron: 2mg
