3-Ingredient Greek Yogurt Pudding

bowl of greek yogurt peanut butter pudding

Servings: 4 servings (2 cups)

Prep Time: 5

Total Time: 5

This Greek Yogurt pudding is healthy, delicious, and easy to make in the blender in 5 minutes. Yep, it's THAT easy.

5 from 6 votes

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Ingredients

1 banana, sliced
½ cup natural peanut butter
½ cup plain Greek yogurt

Instructions

Blend:

Combine the peanut butter and yogurt in a blender. Blend until smooth.*
Add the banana slices and blend just until smooth and no longer chunky.

Serve:

Pour into serving containers and refrigerate or serve immediately. If desired, top with roasted peanuts for crunch.

Notes

*Depending on the thickness of your peanut butter, you may need to add 1-3 teaspoons of water as you blend the yogurt and peanut butter. Add it a teaspoon at a time to avoid it becoming too runny.

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