Easiest Watermelon Slush
Cool off this summer with a Watermelon Slushie! You only need one ingredient for this fun frozen treat that the kids will love on a hot day.
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Ingredients
- 4 cups watermelon, cut into 1-inch chunks and frozen
- ½-1 cup water
Instructions
- In a food processor or blender, place the frozen watermelon and ½ cup water. Blend until the watermelon becomes a slushy texture, slowly adding more water if needed.
- Serve immediately, or return to the freezer for enjoying later.
Nutrition
Serving: 3/4 cup | Calories: 62kcal | Carbohydrates: 15.5g | Protein: 1.3g | Fat: 0.3g | Sodium: 2.1mg | Fiber: 0.8g | Sugar: 12.7g
