Hot Chocolate with Chocolate Chips (2 ingredients)
This hot chocolate with chocolate chips is rich, creamy, and made with just two ingredients. It's perfect for when you want a cozy drink fast.
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Ingredients
- 3 cups milk, any
- ⅓ cup chocolate chips, heaping
Instructions
- In a medium saucepan over medium heat, warm the milk, stirring from time to time. You'll see steam coming off the milk; do not boil it. Once warm, add chocolate chips and with a wooden spoon or whisk, gently stir to dissolve them in the milk. Stir constantly until they dissolve to avoid burning them at the bottom.
- Once the hot chocolate is warm and the chocolate chips have dissolved, turn off the heat and serve.
- Top with whipped cream and additional chocolate chips if desired.
Nutrition
Serving: 1 mug | Calories: 279kcal | Carbohydrates: 30g | Protein: 14g | Fat: 9g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 13mg | Sodium: 154mg | Potassium: 784mg | Fiber: 2g | Sugar: 30g | Vitamin A: 765IU | Calcium: 504mg | Iron: 2mg
