Peanut Butter Banana Overnight Oats
Make a healthy breakfast that tastes like a treat with this easy recipe for peanut butter banana overnight oats.
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Ingredients
- 1 cup old-fashioned oats
- 1 ripe banana, mashed
- 4 teaspoons peanut butter
- 1 ½ cups milk
- ½ teaspoon vanilla
Instructions
- Place two jars on the counter and fill each with ½ cup oats, ½ of the mashed banana, 2 teaspoons of peanut butter, ¾ cup of milk, and ¼ teaspoon vanilla. With a spoon, stir to combine well and cover with a lid.
- Refrigerate for 8 hours or overnight.
- In the morning, stir to combine, top with your favorite toppings. Enjoy cold or warmed in the microwave for 30 seconds to 1 minute.
Nutrition
Serving: 1 jar | Calories: 323kcal | Carbohydrates: 54g | Protein: 15g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Cholesterol: 6mg | Sodium: 132mg | Potassium: 732mg | Fiber: 6g | Sugar: 18g | Vitamin A: 413IU | Vitamin C: 5mg | Calcium: 270mg | Iron: 2mg
