Pineapple Whip | Homemade Dole Whip

Servings: 6

Prep Time: 5

Total Time: 6 5

Need a delicious, creamy treat to cool off? This pineapple dole whip is a healthier version of the original Disney recipe aka coconut milk pineapple ice cream.

4.85 from 26 votes

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Ingredients

20 ounce can crushed pineapple , or 3 cups fresh or frozen pineapple pieces
14 ounce can full-fat coconut milk
2 tablespoons maple syrup or honey

Instructions

In a blender, combine all the ingredients and blend on medium speed until smooth. Continue to blending, increasing the power to high for 1 minute (this high-speed blend is what gives it a whipped texture).
Pour the mixture into a 9 x 5-inch pan and freeze for 4 to 6 hours or until frozen. Use an ice cream scoop to serve.
If using an ice cream maker, pour the mixture from the blender into the frozen bowl of your nice cream maker and let it mix until thick and creamy.

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