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The Greek Pizza

What’s your favorite way to jazz up a plain cheese pizza? It’s all about the toppings!! Here are 3 of my favorite combinations over my favorite cheesy, thin-crust pizza.
Servings: 4
5 from 5 votes
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Ingredients

  • 1 Freschetta Gluten Free Cheese Pizza
  • ½ green pepper, julienned
  • ½ cup Kalamata olives
  • 4 oz feta cheese
  • ¾ cup grape tomatoes, halved
  • Parsley, for garnish

Instructions

  • Preheat oven to 450F.
  • Place frozen cheese pizza on a flat surface and top with a green peppers, Kalamata olives, and Feta cheese.
  • Bake, 12-15 minutes, until crust is golden and cheese is melted throughout.
  • Remove from oven and top with grape tomatoes –although these can be baked, your choice. Sprinkle cilantro for garnish.
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