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During the holidays most of the attention usually goes to the main meal of the day, but don’t forget about breakfast! These holiday breakfast ideas will get your family in the holiday spirit, first thing in the morning.
Oh, and if you need a little pick-me-up before whipping up one of these simple breakfasts, I’ve got you covered with my Instant Iced Coffee. The perfect drink to enjoy when you’ll be in a warm kitchen all day.

If you are still planning out the rest of your holiday meals, check out my Thanksgiving Menu Plan. It covers everything from Turkey to sides and even Dessert. I’ll walk you through the prepping process and help you every step of the way! Grab the Holiday Menu here.
Holiday Breakfast Recipes
Sometimes we get so caught up in planning and prepping for the big holiday dinner that we totally forget about breakfast. Not this year! Here are 8 indulgent Christmas breakfast recipes that are indulgent and satisfying. Your kids will definitely love the special breakfast treat on Thanksgiving or Christmas! Be sure to pair your meal with a big mug of espresso hot chocolate for yourself to help you get through the day!










Which of these amazing breakfast recipes will you be enjoying for the holidays?
8 Holiday Breakfast Recipes Your Kids Will Love

Ingredients
Holiday Cranberry Baked Oatmeal
- 1 tablespoon honey
- 2 teaspoons liquid stevia
- 2 cups unsweetened almond milk
- 1 large egg
- 1 tablespoon melted butter
- 2 teaspoons vanilla extract
- 1 teaspoon orange zest
- 2 tablespoons fresh orange juice
- 2 cups Old Fashioned Oats
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 ¼ cup fresh cranberries, divided
Instructions
- Preheat the oven to 375F and grease a 9 x 9-inch square baking dish, a 9×13-inch or oval.
- In a large bowl, whisk the honey with the liquid stevia, unsweetened almond milk, egg, melted butter, vanilla extract, orange zest, and orange juice until combined.
- Add the oats, cinnamon, baking powder, and salt to the liquid mixture and stir to form a thick batter. Add 1 cup cranberries to the batter and fold with a spatula to combine.
- Pour oat and cranberry mixture into the prepared baking dish. Arrange cranberries to make sure they are evenly distributed throughout. Top with additional cranberries.
- Bake 35 minutes in the preheated oven until the top is golden and the oat mixture is set. Remove from oven and allow mixture to cool slightly prior to serving.
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