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Almond Butter Overnight Oats with Bananas and Honey

by Laura Fuentes

September 27, 2018
updated May 17, 2023
4.85 from 102 votes
Overnight oats are a great way to have a delicious and nutritious breakfast ready to go in the morning.
Jump to Recipe

All the articles & recipes on this website have been created through real-life testing and experience (no ai) since 2010.This post may contain affiliate links. Please read our disclosure policy.

Treat yourself to a jar of these Almond Butter Overnight Oats, and you won’t go back to stove-top oatmeal for a while. It combines simple pantry staples into an ultra-convenient and delicious breakfast.

Sure, you can make oatmeal in the morning, but overnight oats have a thicker and heartier texture that makes them even tastier. Ready to give this a try?

small glass jar of almond butter overnight oats topped with honey and banana slices

Are Overnight Oats Healthy?

If you love bananas with almond butter, this recipe will become a staple way to start the day. It’s rich in healthy fats and fiber, keeping you satiated for hours while providing that blissful combination of popular oatmeal add-ins. 

While I have an affinity for overnight oats and have created several variations, this one remains among my favorites.  

It’s my mission to prove that eating healthier as a family doesn’t have to involve hours in the kitchen or special items. Recipes like this and those found in the guide below help you create family-favorite meals with real food and less time.

A Family Approach to Healthier Eating

Tired of searching for healthy, family-friendly recipes? 

Learn how many parents eliminate processed foods and sugars from their family’s diet with the Family KickStart Program.

family kickstart materials laid out
I Need This!

Ingredients

Here’s everything you need to make the best oats of your life! 

  • Honey: to sweeten the oats. 
  • Ground flax: thickens the mixture. 
  • Oats: old-fashioned oats work best for this recipe. 
  • Almond milk: adds moisture; you could also use regular dairy milk. 
  • Almond butter: adds healthy fats and delicious flavor. 
  • Bananas: a delicious combination with almond butter and honey.

Be sure to check the recipe card, at the end of the post, for the ingredient amounts. 

adding almond butter to overnight oats jars

How to Make Almond Butter Overnight Oats

What I love about this particular recipe is that there is no cooking required, just a quick assembly line of ingredients, and the refrigerator does the rest.

  1. Dry ingredients
    Divide the flax, oats, and almond butter between 4 jars or bowls. 
  2. Mash a banana
    Peel and mash one banana and divide it between the jars. Pour the milk over the oats and give everything a good stir. 
  3. Give it rest
    Refrigerate the oats for at least 4 hours or overnight. 
  4. Finishing touches
    Remove the jars from the fridge, heat up if desired, and top each serving with sliced banana and a good drizzle of honey. 

As you can see from the steps above and the recipe video below, overnight oats are incredibly easy to make.

Can You Serve Them Warm?

Overnight oats can be enjoyed straight from the fridge or warm- whichever you prefer (or have time for). To reheat them, remove the jar or container lid and give the oats a quick warm in the microwave, about 30 seconds to a minute, before topping them with honey and the sliced banana.

How to Top Almond Butter Overnight Oats

Speaking of toppings, that’s one of the best parts of overnight oats, and I’ve got a kitchen-full of ideas! 

  • Strawberries – like my Strawberries & Cream Oats.
  • Blueberries
  • Diced peaches – definitely try my Creamy Peach Overnight Oats.
  • Diced apples – the Apple Pie Overnight Oats are a favorite. 
  • Shredded coconut
  • Chia seeds
  • Greek yogurt- could also be mixed into the oats, like these Greek Yogurt Overnight Oats. 
  • Chocolate chips – be sure to try my Peanut Butter Chocolate Overnight Oats next!
  • Cinnamon

This list could go on and on, but you get the idea. 

closeup of glass jar of overnight oats topped with honey and banana slices

How Long do Overnight Oats Last in the Fridge

This recipe for overnight oats will last in the fridge for 3 days; after that, the banana will get a little too mushy. However, overnight oats made without fruit can last up to 5 days- no wonder it’s the ultimate prep-ahead breakfast!

If you want this recipe to last longer, leave out the mashed banana and add extra slices over the top before enjoying.

Honey, Almond Butter, and Banana Overnight Oats

Laura Fuentes
4.85 from 102 votes
Overnight oats are a great way to have a delicious and nutritious breakfast ready to go in the morning.
Servings: 4
Prep Time 5 minutes mins
Total Time 8 hours hrs 5 minutes mins

Ingredients

  • 2 cups old-fashioned oats
  • 2 teaspoons ground flax, optional
  • 3 cups milk, your favorite
  • 2 teaspoons honey, optional
  • 4 teaspoons almond butter
  • 1 banana

Instructions
 

  • On a flat surface, place 4 bowls or lidded glass jars. Fill each with ½ cup oats, ½ teaspoon ground flax, ¾ cup milk, ½ teaspoon of honey (if using), and 1 teaspoon of almond butter.
  • Peel and mash the banana. Divide mashed banana into the four bowls or jars. Pour the milk over the banana and oat mixture and combine with a spoon.
  • Refrigerate for 4 hours or overnight.
  • When ready to eat, enjoy cold or warm up for 30 seconds in the microwave.

Equipment

two jars of overnight oats with spoons
Overnight Oats Jars with Spoon
Wide-Mouth Mason Jars

Nutrition

Serving: 1 servingCalories: 237kcalCarbohydrates: 36gProtein: 8gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gSodium: 247mgPotassium: 290mgFiber: 6gSugar: 4gVitamin A: 19IUVitamin C: 3mgCalcium: 265mgIron: 2mg
Like this recipe?Rate and leave a comment below

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  • a jar with chocolate peanut butter overnight oats
    Chocolate Peanut Butter Overnight Oats

Reader Interactions

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    Recipe Rating




  1. Suzanne

    March 19, 2019 at 1:39 pm

    5 stars
    This looks so good! Can I prep multiple at a time?

    Reply
    • Laura Fuentes

      March 30, 2019 at 1:22 pm

      Absolutely! The recipe makes 4. You can make more for sure!

      Reply
  2. Rachel

    April 24, 2016 at 6:54 am

    5 stars
    We mainly use honey and syrup for sweetening in our house, so we go through a lot of honey. I buy it from a local farm so it is extra delish! I think my kids fave is probably your oven “fried” bananas recipe! I think hubby enjoys it most drizzled over plain ole’ Os cereal. My favorite honey uses are in homemade granola and homemade graham crackers… but that’s just at this moment. We ♡ it so many ways.

    Reply
  3. lisa franklin

    April 22, 2016 at 3:32 pm

    5 stars
    a cup of tea or popcorn (plus cinnamon)

    Reply
  4. Amy

    April 22, 2016 at 10:44 am

    5 stars
    We have a beehive and love to drizzle honey on lots of things, from toast, to tea, to cheesecake, but my favorite way to use it is in homemade elderberry syrup. Keeps us healthy all year round.

    Reply
  5. Janine

    April 22, 2016 at 10:27 am

    5 stars
    I love using honey on toast and in smoothies. I actually also love it in my coffee!

    Reply
  6. Kim

    April 21, 2016 at 11:19 pm

    5 stars
    Your recipe looks great. I love using honey in yogurt. So yummy!

    Reply
  7. CathyH

    April 21, 2016 at 9:18 pm

    5 stars
    I usually use honey in my oatmeal. When I’m making something that requires sugar and I realize that I am out of it I never hesitate to use honey as a substitute to save me the drive to the grocery store for one item. I can’t wait to try your new to me recipe!!

    Reply
  8. Michelle lucio

    April 21, 2016 at 4:23 pm

    5 stars
    How delicious! We live to drizzle honey in our Greek yogurt and on our whole wheat toast. We love it!

    Reply
  9. Liza Bethel

    April 21, 2016 at 3:49 pm

    5 stars
    I love overnight oats!! Being a nurse it’s a perfect thing to grab on my way to work in the morning.

    Reply
  10. Heather

    April 21, 2016 at 2:57 pm

    5 stars
    My favorite way to eat honey is to simply put it on a buttered biscuit. I prefer homemade biscuits with honey. Thank you!

    Reply
  11. Belle

    April 21, 2016 at 1:58 pm

    4 stars
    Honey is SO versatile! I use it in my coconut bread, in my coffee, and on top of a piece of sprouted grain toast that is smothered in almond butter.

    Reply
  12. Melissa

    April 21, 2016 at 1:26 pm

    5 stars
    We love honey in our homemade Greek yogurt. Recently, I discovered a honey sweetened “caramel” corn. Oh. My.

    Reply
  13. mary cole

    April 21, 2016 at 10:39 am

    4 stars
    I start my day with honey in my (Cafe du Monde) coffee, and end my night with honey in a mug of warm milk with cardamom, yum!

    Reply
  14. Polly

    April 21, 2016 at 10:37 am

    4 stars
    My favorite way to use honey is in chex, or any other cereal bar. I mix honey with stevia sweetener, (to cut some of the sugar content) in a saucepan to boiling, then add nut butter and stir well before adding it to my cereal concoction. then I crush the mixture into a 9 by 12″ pan and cool it in the fridge. My son likes it when I melt chocolate chips on top! then after it’s cool, I cut it into bars and serve it for dessert! A must have in the freezer for a quick sweet treat!

    Reply
  15. Padma

    April 21, 2016 at 9:37 am

    5 stars
    We love to add some fruit and honey in plain yogurt rather than eating those store-bought sugar-loaded flavored yogurts.

    Reply
  16. Crystal Webb

    April 21, 2016 at 7:57 am

    5 stars
    My favorite way to use honey is in my tea, whether at a Tea Party with my little girls, a sweet 16 mother daughter Tea shared with friends, or given to me by my grandmother in tea when I was not feeling well as a child. Honey has always been there during those unforgettable moments.

    Reply
  17. Laura G.

    April 21, 2016 at 7:07 am

    4 stars
    Ah,yes, my husband is half Greek,so we’ve made many batches of baklava over the years! Currently, one child loves Apple’s with peanut butter and honey as a breakfast, and another just loves raw honey….on a spoon!

    Reply
  18. Ann Clepper

    April 21, 2016 at 5:53 am

    5 stars
    Honey on toast with bananas is my favorite. Can’t wait to try this!

    Reply
  19. Talia B.

    April 20, 2016 at 11:29 pm

    5 stars
    We just made a yummy honey cake. I love honey!

    Reply
  20. Colleen M

    April 20, 2016 at 11:20 pm

    5 stars
    I love to drizzle honey on hot oatmeal!

    Reply
  21. Valerie W

    April 20, 2016 at 9:50 pm

    5 stars
    We love honey with sunbutter on rice cakes for lunch, or drizzled over pancakes, or mixed with nuts for a snack.

    Reply
  22. Julie

    April 20, 2016 at 9:49 pm

    5 stars
    I like honey lemon tea; especially when I feel a cold coming on.

    Reply
  23. Monica Navarrete

    April 20, 2016 at 8:44 pm

    5 stars
    I have lived honey since I was a kid on everything from morning toast to my hot teas. What I started doing a few years ago is drizzling it over my carrots while they steam which the family loves plus we sometimes use it in a roasted veggie recipe. Yum!

    Reply
  24. Colleen

    April 20, 2016 at 8:13 pm

    5 stars
    I love dipping my chicken in honey. A little savory…a little sweet. Yum!

    Reply
  25. Susan

    April 20, 2016 at 8:05 pm

    5 stars
    Love honey on sopapillas but it’s great for overnight oats, too!

    Reply
  26. Beth Wade

    April 20, 2016 at 7:00 pm

    5 stars
    I love plain yogurt with a little honey! Mixing cinnmon & honey together to spread on homemade bread is delicious, too! I also like to mix honey & cocoa powder to make a chocolate syrup that stirred in warm milk makes the best hot cocoa!!

    Reply
  27. Melody Moxley

    April 20, 2016 at 6:11 pm

    5 stars
    Oats recipe sounds great. I love to use honey in my tea and on my toast!

    Reply
  28. Renee Schuhmacher

    April 20, 2016 at 5:34 pm

    5 stars
    I use honey to sweeten my tea and to make marinades but after looking at your recipe I can see that I’ve been short changing my family. I’m going to look at using it for more recipes from now on.

    Reply
  29. Lizzette

    April 20, 2016 at 5:00 pm

    5 stars
    We Luv honey on oatmeal, tea, yogurt and granola! Yummz

    Reply
  30. Jane

    April 20, 2016 at 4:56 pm

    5 stars
    For me not only is honey a natural sweetener but medication. I have had many stomach issues and for the last 2 months I have been drinking two tablespoons of honey in a cup of hot water. I do this before eating and drinking anything else. IT has really made a difference.

    Reply
  31. Faith

    April 20, 2016 at 4:23 pm

    5 stars
    I like honey in my tea and with almond butter to give it some yummy sweetness.

    Reply
  32. Debbie

    April 20, 2016 at 3:31 pm

    5 stars
    My favorite thing to eat honey on is buttered toast…yum yum.

    Reply
  33. Tracy

    April 20, 2016 at 3:29 pm

    5 stars
    I love to use honey in my pancake recipe (from you of course) and in mini muffins.

    Reply
  34. Kelly

    April 20, 2016 at 3:25 pm

    5 stars
    Honey drizzled over toasted, buttered crumpets is one of my favorite things in the world. Yum!!!!

    Reply
  35. Amanda

    April 20, 2016 at 3:04 pm

    5 stars
    I love honey on my homemade cresent rolls.

    Reply
  36. Tracy

    April 20, 2016 at 2:58 pm

    5 stars
    We love to put honey with our tea to help with a cough.

    Reply
  37. Erin

    April 20, 2016 at 2:56 pm

    5 stars
    I love PB and honey on english muffins. The best. Especially with banana slices.

    Reply
  38. Sherry

    April 20, 2016 at 2:49 pm

    5 stars
    I just discovered the wonderful taste of honey and have been putting it on everything. My favorite way to have it is on warm homemade buttermilk biscuits.

    Reply
  39. Janette

    April 20, 2016 at 2:46 pm

    It sounds weird, but my kids love to dip string cheese or chunks of cheddar into honey for a quick snack.

    I love the idea of doing the oats in separate glass jars!

    Reply
  40. Crystal

    April 20, 2016 at 2:43 pm

    I love to use honey as a sweeter! My all time favorite is honey and natural peanut butter mixed together eaten straight up with a spoon. My kids love it too!

    Reply
  41. Anna

    April 20, 2016 at 2:34 pm

    I am a new convert to honey. I am starting to use it to replace sugar in many of my recipes, and even my morning coffee.

    Reply
  42. Erica Marion

    April 20, 2016 at 2:09 pm

    I love honey over Popeye’s biscuits!!

    Reply
  43. CarrieP

    April 20, 2016 at 2:03 pm

    5 stars
    I love cooked carrot’s with honey. yumm…

    Reply
  44. gwen

    April 20, 2016 at 2:02 pm

    5 stars
    we love to use honey our smoothies and tea! excited to try this recipe!

    Reply
  45. Lisa

    April 20, 2016 at 2:00 pm

    Favorite way to use honey: in my daily tea! Also like to drizzle a little (and with a little cracked pepper) over Manchego cheese as an appetizer. And use as a substitute sweetener in quick breads.

    Reply
  46. Sarah

    April 20, 2016 at 1:59 pm

    This is pretty much our morning oatmeal recipe, but I’m excited to know I can prep this the night before (with less rush in the morning!) and it will taste just as great, if not better. Love what you do!

    Reply
  47. Debbie

    April 20, 2016 at 1:59 pm

    5 stars
    This looks so yummy! Brie. That’s what I love to drizzle honey over!

    Reply
  48. Frances

    April 20, 2016 at 1:58 pm

    As a kid, my favorite snack was “bread and butter and honey.” 🙂 Now that I can’t do that every day, I love to sweeten a nightly cup of almond milk with honey and cinnamon.

    Reply
  49. Heather

    April 20, 2016 at 1:56 pm

    1 tsp mixed in with some plain Greek yogurt

    Reply
  50. Esther McGraw-Edwards

    April 20, 2016 at 1:49 pm

    5 stars
    I and my family love honey. We use it for the over night oatmeal, in tea, as a snack on bread slices with peanut butter, as a substitute in many recipes, and in coffee. We also use it as a home remedy to relieve nausea. Simply mix honey with ginger and lemon juice and drink to counter act nausea.

    Other ways I use it is as a moisture lotion. I mix raw honey with olive oil, a squeeze of lemon and lotion myself skin. it really helps to keep my skin soft.

    The last thing I can think we use honey is for a soar throat relief. We mix honey with lemon essential oil and peppermint oil then drink it. This really is fast acting and feel so good when any of us have a soar throat.

    Reply
  51. HLK

    April 20, 2016 at 1:47 pm

    I love honey drizzled on plain greek yogurt. Yum!

    Reply
  52. Kayla

    April 20, 2016 at 1:42 pm

    What a great idea! Although I am happy to eat honey straight from the bear, I love to use a tiny bit in my smoothies. I use plain yogurt and fresh fruit and veggies. Sometimes we get a slightly tangy plain yogurt or a batch of blueberries that’s a little more sour then sweet. That little bit of honey can really help.

    Reply
  53. Marissa

    April 20, 2016 at 1:40 pm

    Recipe looks great! This is probably not a common one, but I’m Latin and I love honey with fried yucca! Also with corn tortillas (not mexican style corn tortillas – these are more like pupusas or arepas)! Yummy!

    Reply
  54. Paola Chuakay

    April 20, 2016 at 1:39 pm

    Since my daughter (and I myself too) loves every kind of homemade fresh smoothie, I’ve used just a bit of honey in our smoothies as a natural sweetener. The light sweetness surely makes a wholesome difference!

    Reply
  55. Mitzi Cline

    April 20, 2016 at 1:38 pm

    I love honey! One of my family’s favorite recipes is a protein breakfast bar using honey, peanut butter, rolled oats, and other goodies I put in. 🙂

    Reply
  56. Amy Duffer

    April 20, 2016 at 1:35 pm

    4 stars
    Excited to try this. No more McDonald’s on the way to school!!

    Reply
  57. Dottie Sutter

    April 20, 2016 at 1:35 pm

    5 stars
    I cant wait to try this recipe! My favorite way to drizzle honey is in my hot tea, over oatmeal and over bananas!

    Reply
  58. Stephanie

    April 20, 2016 at 1:34 pm

    I love to use honey to sweeten smoothies for a quick breakfast.

    Reply
  59. CAROLINA OTTINGER

    April 20, 2016 at 1:31 pm

    We use honey for a glutton free lasagna recipie, instead of brown sugar!

    Reply
  60. Becky

    April 20, 2016 at 1:31 pm

    4 stars
    Over a biscuit!

    Reply
  61. Melissa Adams

    April 20, 2016 at 1:30 pm

    I absolutely love your recipes! Simple, yet amazing! I can’t wait to try this one. Honey is something we do not go without in my household. We use it in hot beverages instead of sugar; we use it on our homemade yogurt – made weekly; we drizzle it over toast, English muffins and biscuits; we have even replaced the BBQ sauce with honey in many recipes. My favorite it to use it in hot teas. Will definitely try this overnight oats recipe. Thank you, Laura!

    Reply
  62. Chris

    April 20, 2016 at 1:29 pm

    5 stars
    As a runner, I need an easy pre-race meal and my go-to meal is just toast with honey. Simple, tastes great, and easy to digest before a race. I also use it in my home-made granola and overnight oats as well.

    Reply
  63. AB

    April 20, 2016 at 1:28 pm

    4 stars
    I love using honey to make homemade granola!!!

    Reply
  64. Erin

    April 20, 2016 at 1:28 pm

    5 stars
    I love to drizzle honey on a piece of peanut butter toast!

    Reply
  65. Misty

    April 20, 2016 at 1:28 pm

    5 stars
    I never thought to put honey in my overnight oats!

    The last time I used honey, I put it in my green smoothie.
    1 1/2 c mixed frozen berries & bananas
    1 cup spinach (I make freezer smoothie kits, and thaw the night before)
    OJ (for iron absorption)
    and honey 🙂

    Reply
  66. Lauren

    April 20, 2016 at 1:27 pm

    5 stars
    We love honey in our house. I especially like to drizzle it on cereal or oatmeal instead of sugar. Sometimes I will even eat a small spoonful by itself. LOVE honey!

    Reply
  67. theresa krier

    April 20, 2016 at 1:27 pm

    5 stars
    Hi, we love to drizzle honey in tea & on corn muffins, yum! Thanks

    Reply
  68. Jennifer A

    April 20, 2016 at 1:26 pm

    5 stars
    I love drizzling honey on toast in the mornings!!

    What an awesome giveaway! Good luck, everyone!

    Reply
  69. Sara

    April 20, 2016 at 1:25 pm

    5 stars
    We love to put honey on fresh, warm flour tortillas, and on peanut butter sandwiches! <3 LOL, we even like to just scoop the spoon in a jar and eat a spoon full of honey.

    Reply
  70. Nancy

    April 20, 2016 at 1:24 pm

    5 stars
    Looks yummy! I use honey in a variety of uses – – to sweeten my oatmeal, hubby uses it to sweeten his coffee, in marinades and in sauces. My favorite is drizzled over peanut butter toast with sliced banana. It’s good no matter how you use it.

    Reply
  71. Shelbi Evans

    April 20, 2016 at 1:22 pm

    5 stars
    Hi, Laura! We put honey on about EVERY thing in our household… A quick and simple snack that I make for my daughter is greek yogurt, fruit, a little bit of granola with a drizzle of honey on top. She loves it! I also put honey in smoothies.. my go to smoothie for now is greek yogurt, 1 orange, tsp of honey, tsp vanilla extract, almond milk, and ice. Tastes like a dream sickle but much better for you =)

    Reply
  72. Cassie Noyes

    April 20, 2016 at 1:21 pm

    5 stars
    Apples and honey are the best. Yum!!!

    Reply
  73. Priya Bradfield

    April 20, 2016 at 1:21 pm

    4 stars
    We love honey with peanut butter on toast in the mornings.

    Reply
  74. Amanda Edwards

    April 20, 2016 at 1:17 pm

    5 stars
    I use honey for everything from seasonal allergies to sore throats to sweetening tea! It’s one of my fav staples in the kitchen!

    Reply
  75. Veronica Wennekamp

    April 20, 2016 at 1:15 pm

    4 stars
    While not a big oat fan this recipe sounds amazing! I will give it a try.

    My favorite way to use honey, while not conventional, is on a peanut butter and honey sandwich (preferably on wheat bread), honey works with the peanut butter to give you a wonderful tasty treat! Try it for yourself! Along with a glass of ice cold milk, nothing is a better meal (I’ve even eaten it for breakfast!)

    Reply
  76. Lori Black

    April 20, 2016 at 1:15 pm

    5 stars
    Peanut Butter and honey on toast. I also use honey to sweeten my coffee!

    Reply
  77. Aubrey

    April 19, 2016 at 12:41 pm

    5 stars
    We like to use honey to make granola and baklava!

    Reply
    • Laura Fuentes

      April 19, 2016 at 12:49 pm

      I LOVE Baklava!

      Reply
  78. Toni garcia

    April 19, 2016 at 9:57 am

    5 stars
    I have been wondering about overnight oats…. Thank you for this! I cannot wait to try them!

    We love honey on tortillas and sopapillas.

    Reply
  79. Amy

    April 19, 2016 at 9:53 am

    5 stars
    we love honey! My fav is in our protein balls and anytime my son or I has a sore throat we eat it off the spoon 🙂

    Reply
  80. Tricia

    April 19, 2016 at 5:57 am

    We love honey in our coffee and on our Weetabix cereal.

    Reply
  81. Ruby Miller

    April 19, 2016 at 12:45 am

    5 stars
    A light drizzle of honey with a bit of balsamic vinegar makes a great dressing for a roasted veggies salad.

    Reply
  82. Gill

    April 18, 2016 at 9:26 pm

    Honey goes well with so many things- just depends on the mood! Fresh bed or bagel with butter and honey, in coffee or over plain yogurt!

    Reply
  83. Jaymee

    April 18, 2016 at 7:52 pm

    5 stars
    Excited to try out this recipe!
    We go through so much honey in our house because my daughter is sensitive to sugar. I use it almost everyday as a sweetener.
    My favourite way to use honey is glazed over roast carrots. The only way miss 6 and master 3 will eat carrot thats not hidden.

    Reply
  84. Jasie

    April 18, 2016 at 7:01 pm

    We love honey on plain yogurt and fresh berries.

    Reply
  85. Margaret Ledbetter

    April 18, 2016 at 6:56 pm

    5 stars
    Love this oat recipe…but as I’m Scottish I should like my porridge huh! And I do!
    As far as using honey…I use it like most of the others…but my favourite is to fool my grandkids with their smoothies! They are a 2 year old, and almost 4 and I can put spinach…kale…sweet potato etc. in their smoothies and then add some honey and they guzzle it down! As a babysitting grandma…4 days a week, I do give them junk food too, and they love getting into grandma’s dark chocolate…but it’s all okay! They are my loves…my girls!

    Reply
  86. Angie

    April 18, 2016 at 6:49 pm

    Yum! My favorite way to use honey is to thinly slice a pear. Add a bit of blue cheese or other Sharp cheese, drizzle honey, and top with a walnut half. So yummy!

    Reply
  87. Wendy

    April 18, 2016 at 5:31 pm

    I have been incorporating more honey for a substitute in my baking. It’s been working well and things seem more moist. Our favorite way to drizzle honey is on homemade corn bread. It is so delicious.

    Reply
  88. Kellie Jobe

    April 18, 2016 at 4:42 pm

    5 stars
    I love honey in my tea!

    Reply
  89. nicole haley

    April 18, 2016 at 4:25 pm

    5 stars
    I love to add a bit of honey to a glass of tea in the morning with a slice of lemon. Hmmmm. So yummy and relaxing!

    Reply
  90. Ellen

    April 18, 2016 at 1:41 pm

    Baked sweet potatoes, topped with walnuts and a drizzle of honey. A lightly sweet dessert I had in a little bed and breakfast, in Spain, years ago.

    Reply
  91. L Thatcher

    April 18, 2016 at 12:54 pm

    I drizzle honey on plain non-fat Greek yogurt and then top in with homemade granola.

    Reply
  92. Kathy D

    April 18, 2016 at 12:23 pm

    We use honey so much in our house! It’s a great sweetener for my tea, coffee, baked goods, overnight oats, and helps soothe a sore throat, too! I love honey!

    Reply
  93. Stacie

    April 18, 2016 at 12:03 pm

    5 stars
    We love honey in our house! Especially local honey that we can get at our local weekend farmer’s market. I love to put honey on my fresh baked biscuits, add it to a cup of hot tea with lemon, or just have a spoonful of plain honey to help build up the immune system and aid in allergy season.

    Reply
    • Stephanie S

      April 21, 2016 at 11:49 am

      You are our winner for the Honey Prize Pack. Please check your email.

      Reply
  94. Michelle

    April 18, 2016 at 11:30 am

    I love honey in all sorts of things – most recently I used it to help soothe my young ones cough…

    Reply
  95. Kathy C

    April 18, 2016 at 11:25 am

    I like to add honey to smoothies and drizzle on plain vanilla ice cream. We had our own bees last year and had 9 gallons of honey, so we have plenty to use up. I like to make granola with it and make my own honey mustard sauce for dipping.

    Reply
  96. Maria

    April 18, 2016 at 11:14 am

    I love to slice apples, sprinkle them with cinnamon and then drizzle honey over. Kids love it too!

    Reply
  97. Chris Pannier

    April 18, 2016 at 10:52 am

    5 stars
    I am a honey freak. I an constantly sucking on flavored honey sticks to satisfy my sweet tooth. I use it in my coffee, tea, oatmeal and hot cereals, on baked chicken, even in salad dressings as a sweetener.
    I have made overnight oats many times and this is a new combination that I can’t wait to try.

    Reply
  98. Cristina

    April 18, 2016 at 10:45 am

    My whole family loves to drizzle honey over peanut butter, sprinkle that with some cinnamon and serve it with a spoon. It’s a great snack and curbs hunger.

    Reply
  99. Kristina

    April 18, 2016 at 9:46 am

    That sounds yummy! I like to use honey in my baking and in tea!

    Reply
  100. Krista

    April 18, 2016 at 9:40 am

    This looks yummy 🙂 Honey is a staple in our household from scratchy throats to toast. One of the favorites is in plain yogurt with cinnamon.

    Reply
  101. Natalie

    April 18, 2016 at 9:20 am

    We use honey alot in our house…teas, sandwiches, toast, fruit dips and more! 🙂

    Reply
  102. Juli

    April 18, 2016 at 8:53 am

    I use honey in my viniagrette. Friends usually asks me for my recipe.

    Reply
  103. Michele

    April 18, 2016 at 8:34 am

    I’ve been using honey as my sweetener for my overnight oats, but I LOVE using honey as my sweetener in my Chai tea! It’s the best! 🙂

    Reply
  104. Sarah

    April 18, 2016 at 8:03 am

    5 stars
    I love to add honey to a Greek yogurt parfait for a tasty breakfast. Layer Greek yogurt, berries, and honey. Top with toasted almonds. YUM!

    Reply
  105. Firemanswife

    April 18, 2016 at 7:49 am

    5 stars
    I just love using your recipes and can’t wait to try this one.

    Reply
  106. Kathleen Kiyak

    April 18, 2016 at 7:09 am

    4 stars
    I love to drizzle a little honey in my coffee or also love to use it in my home made energy bars that I take to work for a snack.

    Reply
  107. Karen Sablich

    April 18, 2016 at 7:01 am

    I love honey, but never thought to put in oats! I use honey every day in tea, smoothies, and especially when my children or I begin to feel sick and cough. Honey is so soothing and can help suppress coughs and alleviate allergy symptoms of it is local honey.

    Reply
  108. Kristie Peterson

    April 18, 2016 at 6:37 am

    I love to add honey to my smoothies to sweeten them. My kids love honey on everything!

    Reply
  109. Pattie in Vermont

    April 18, 2016 at 6:12 am

    One of our favorite breakfasts when the children were home was sliced bananas, honey, and cinnamon stirred into plain homemade yogurt. So yummy. Looking forward to trying your overnight oatmeal as I am back on the healthy breakfast bandwagon…

    Reply
  110. Michelle Laws

    April 18, 2016 at 6:07 am

    I use honey in my homemade granola, and to sweeten your recipe for cookie dough yoghurt parfaits. My kids eat your yoghurt nearly daily as a snack. Thank you!!

    Reply
  111. Kim

    April 18, 2016 at 5:56 am

    I put some honey in my smoothies 🙂

    Reply
  112. Jennifer L

    April 18, 2016 at 5:39 am

    I mostly use honey in my baking as a sugar replacement, but my husband loves it in his coffee!

    Reply
  113. Ubermamma

    April 18, 2016 at 5:20 am

    We love honey toast, to sweeten muffins/baking goods, pb&honey sandwiches and even a little local honey during allergy season 🙂

    Reply
  114. Jennifer Partridge

    April 18, 2016 at 4:27 am

    Mmm! Your recipe for overnight oats sounds GREAT!!! 😉

    I love to drizzle honey in my tea with lemon! 🙂

    Thank you for sharing and for the chance to win!!!

    -Jennifer
    Partridgelu at yahoo dot com

    Reply
  115. Lori

    April 18, 2016 at 2:46 am

    Thank you for your Yummy & inspiring recipes! I can’t wait to try overnight oatmeal because that’s one of my favorite things to drizzle honey on along with fresh fruit & smoothies as a healthy way to add a little extra sweetness!

    Reply
  116. Stacy L

    April 18, 2016 at 1:56 am

    Thanks for the great recipe! It is so nice to have overnight oats ready to grab on a busy morning. I love to sweeten my turmeric (cinnamon, black pepper, and ginger) almond milk with honey.

    Reply
  117. Tiare King

    April 18, 2016 at 1:44 am

    5 stars
    On sleepless nights I like to warm up some milk with honey. I tilt the pot and whisk to make some foam and sprinkle a dash of cinnamon on top. Puts me out like a baby. Also I love over night oats and can’t wait to try yours! I have tried it with Greek yogurt, honey, almond milk, and pumpkin purée. It’s good but sometimes I’m not in the mood for pumpkin.

    Reply
  118. Kristi

    April 18, 2016 at 1:08 am

    Overnight oats and smoothies

    Reply
  119. Jen B

    April 18, 2016 at 1:06 am

    My girls love almond butter toast with a fancy drizzle of honey. So love this recipe. It will be made for them tonight! Fingers crossed that my 13 yr. old will learn to like oatmeal again. Always love getting flax seed into their growing bodies. Thanks Laura for your creativity & passion. You are making a difference to many.

    Reply
  120. Louise

    April 18, 2016 at 12:36 am

    This looks so delicious I can’t wait to try it☺️

    Reply
  121. Tina Bradford

    April 18, 2016 at 12:31 am

    5 stars
    Hot tea, any kind… banana pancakes… yogurt… Hot buttered flour tortillas, yummy… gonna try the popcorn idea in the comments… I use maple syrup in my oatmeal, gonna switch it up with honey… thank you

    Reply
  122. Melissa

    April 17, 2016 at 11:16 pm

    I drizzle honey in my homemade salad dressing!

    Reply
  123. Lindsay

    April 17, 2016 at 11:15 pm

    Can’t wait to try this recipe! We love honey, especially on pancakes, in shakes, or in our oatmeal 🙂

    Reply
  124. Lisa Argo

    April 17, 2016 at 10:59 pm

    5 stars
    Local honey, especially wildflower, is my favorite topping on pancakes. I drizzle it on a big dollop of Greek yogurt and sprinkle with mini chocolate chips and pecans. It’s like eating cake with a thick creamy sweet icing. In general, honey is my favorite sweetner. It goes in my tea, on my morning yogurt, and in peanut butter and banana sandwiches. Your overnight oatmeal recipe sounds delightful. I can’t wait to try it!

    Reply
  125. Thuy n.

    April 17, 2016 at 10:59 pm

    I use honey to make homemade granola.

    Reply
  126. Tara S.

    April 17, 2016 at 10:55 pm

    After workouts I like to make honey and peanut butter roll ups. I spread peanut butter on a tortilla and then add the honey. Boom, fast post workout meal on the go. Thanks for sharing your overnight oats. I have tried it before and it hasn’t worked for me, so I am excited to try this recipe.

    Reply
  127. Theresa O

    April 17, 2016 at 10:55 pm

    Love, love, love! So glad for another idea for honey. My kids love honey, who wouldn’t, it’s like candy-and they enjoy it on peanut butter toast, but this is a great way to get them to try oatmeal, as they’ve been hesitant. Thank you!

    Reply
  128. Jodi Escalante

    April 17, 2016 at 10:54 pm

    This recipe looks wonderful! I can’t wait to try it. I love honey in my oatmeal or drizzled on a lightly toasted slice of gluten free bread. I “catch” my son (4yrs) and my daughter (2yrs) sneaking honey from the tub and licking it off the spoon. :). Who can blame them when the honey is fresh and local?!

    Reply
  129. Megan

    April 17, 2016 at 10:51 pm

    My favorite guilty pleasure is to make myself vanilla ice cream with graham crackers (or animal crackers), and a liberal drizzle of honey. It tastes just like the fried ice cream from Mexican restaurants. The semi-frozen honey is AMAZING.

    Reply
  130. Reem

    April 17, 2016 at 10:50 pm

    Hi Laura!
    I have made overnight oats in the past ( which I love so much) but will now add honey and bananas! Thanks for the recipe!
    I often use honey as a cough remedy and have used some instead of syrup on French toast:)

    Reply
  131. KC

    April 17, 2016 at 10:50 pm

    I love overnight oats. Thanks for the awesome recipe. I love drizzling honey or even PB over green monster smoothies!

    Reply
  132. Charlene Woodford

    April 17, 2016 at 10:36 pm

    5 stars
    I like to drizzle honey on sour cream inside of a hot crepe fresh off the griddle! Delish!

    Reply
  133. Wendy

    April 17, 2016 at 10:35 pm

    We love honey on fresh, hot bread.

    Reply
  134. Sara

    April 17, 2016 at 10:32 pm

    I love honey drizzled over bananas. I have found it’s a great snack for my kids, too!

    Reply
  135. TDelValle

    April 17, 2016 at 10:31 pm

    This sounds yummy! I’m so going to try your recipe. Thanks for sharing. I love honey on my Greek yogurt. It’s yogurt, granola, blueberry, strawberry and lots of honey. Delicious!!!

    Reply
  136. Catherine

    April 17, 2016 at 10:28 pm

    Love honey on toast. Simple but delicious.

    Reply
  137. Jennifer Shumake

    April 17, 2016 at 10:20 pm

    I love a drizzle of honey on whole wheat toast with peanut butter. My favorite way to use honey is in a lightened version of an Oriental dressing. So good!

    Reply
  138. Vero

    April 17, 2016 at 10:16 pm

    we use honey to sweeten up some of our smoothies

    Reply
  139. suzanne kirkland

    April 17, 2016 at 10:15 pm

    This looks amazing. My 3 yr old watched the video with me and said “ooooh! yummy! make dat!” So, there you go. 😉

    Reply
  140. Jaimie

    April 17, 2016 at 10:10 pm

    I love honey drizzled over sliced bananas, sprinkled with cinnamon. Sometimes I add almond butter and bread with it to make a sandwich.

    Reply
  141. Courtnie

    April 17, 2016 at 10:03 pm

    We love it in our ginger tea, fresh ginger, lemon and honey are wonderful! I also like it with warm water and apple cider vinegar.

    Reply
  142. Christina

    April 17, 2016 at 9:54 pm

    I think it’s wonderful that you make breakfast for your husband every day! I think I will start doing the same, starting with this recipe! Thank you for all your wonderful, nutritious ideas!!!

    Reply
  143. Ann

    April 17, 2016 at 9:50 pm

    4 stars
    We love it in our oats… with pancakes…with waffles. We also add honey to our lemon juice and black tea!!!

    Reply
  144. Heidi

    April 17, 2016 at 9:49 pm

    I like to make toast, spread with PB or almond butter, sliced banana and a drizzle of honey.

    Reply
  145. Penelope

    April 17, 2016 at 9:45 pm

    I have been soaking oats for years but never thought to add almond butter and honey. Yum. My fav use of honey is toasted seeded bread with thin slices of pear, goats cheese, walnuts and honey drizzled. It’s the best!!

    Reply
  146. Rosanna

    April 17, 2016 at 9:35 pm

    I love to drizzle honey in my morning smoothie.

    Reply
  147. Cheryl

    April 17, 2016 at 9:34 pm

    Our family eats a lot of chicken and one of their favorite recipes to give the chicken a great flavor calls for a honey and citrus marinade.

    Reply
  148. Mindy G

    April 17, 2016 at 9:32 pm

    We love it on hot wheat bread straight from the oven! That and banana, peanut butter and honey sandwiches.

    Reply
  149. Joan Aydelette

    April 17, 2016 at 9:12 pm

    Looks yumy! Will try this week!

    Reply
  150. Elizabeth

    April 17, 2016 at 9:12 pm

    I love honey in my hot tea and drizzled on peanut butter on warm toast or biscuits.

    Reply
  151. Polly

    April 17, 2016 at 9:06 pm

    We love honey on biscuits — gluten free ones for us!

    Reply
  152. Julie

    April 17, 2016 at 8:55 pm

    On my honeymoon we ate amazing little banana pancakes with honey drizzled on top.
    That was one of my favorite ways ever to have honey, although I also love honey drizzled on my oatmeal every morning and so do my kids!

    Reply
  153. Laurie Cacciabando

    April 17, 2016 at 8:52 pm

    5 stars
    YUM!

    Reply
  154. Tessa R

    April 17, 2016 at 8:51 pm

    We drizzle honey over plain yogurt mixed with fresh or frozen berries. Honey is also our go-to sore throat/cough medicine, maybe with a little propolis added!

    Reply
  155. Chika

    April 17, 2016 at 8:50 pm

    I love overnight steel cut oats (cooked in my slow cooker) drizzled with honey and almond butter in the morning. Yum!!

    Reply
  156. Andrea Smith

    April 17, 2016 at 8:49 pm

    Looks Yummy! Could you use steal cut oats?
    I love honey on my cereal and on my toast!

    Reply
  157. Candy khan

    April 17, 2016 at 8:49 pm

    Yum! We love honey drizzled over peanut butter smeared apples.

    Reply
  158. Nicole

    April 17, 2016 at 8:48 pm

    I like to give my kids some local raw honey to help fend off allergies.

    Reply
  159. Sara

    April 17, 2016 at 8:46 pm

    Honey drizzled over everything is yummy but we love it in a tortilla roll-up with peanut butter!

    Reply
  160. Crystal Wieland

    April 17, 2016 at 8:44 pm

    I will definitely try this recipe. I love to use honey to sweeten by homemade gluten free granola and my Guilt-free banana/avocado/chocolate pudding. Yum!

    Reply
  161. Rosanna Perrigo

    April 17, 2016 at 8:43 pm

    I grew up drizzling honey on slices of cheddar cheese. Now when I want something comforting I grab for the honey and cheddar.

    Reply
  162. Alisha Soukaseume

    April 17, 2016 at 8:38 pm

    Honey is a favorite for my son and I! One of our favorite snacks is Greek yogurt with fresh fruit, granola and honey.

    Reply
  163. Cortney Jacobs

    April 17, 2016 at 8:37 pm

    I love the taste of drizzled honey over hot pancakes

    Reply
  164. Susannah

    April 17, 2016 at 8:36 pm

    As a child, I loved honey sandwiches! As an adult, honey and apples is a favorite snack of mine. It is quick and yummy!

    Reply
  165. Jen J

    April 17, 2016 at 8:33 pm

    4 stars
    Yummy on whole milk plain yogurt.

    Reply
  166. suzanne arrison

    April 17, 2016 at 8:32 pm

    Laura, I loved how you shared your heart and how you felt afraid to try something new! I am so proud of you doing the broadcast entirely in Spanish. That took practice and courage. Way to go! I love your blog and the recipes are simple and delicious. Thank you! I use honey in my hot tea. Honey is a staple in my home with warm oatmeal, drizzled on peanut butter sandwiches and lastly, heated up and mixed with lemon when someone has a cold or painful throat.

    Reply
  167. Maureen Sroufe

    April 17, 2016 at 8:31 pm

    We love honey and peanut butter sandwiches. Sometimes we add bananas.

    In the summer we drizzle it over grilled fruit such as peaches or plums and have with ice cream.

    Reply
  168. LaTanya

    April 17, 2016 at 8:31 pm

    I like honey in my yogurt and on my pancakes.

    Reply
  169. Kelly

    April 17, 2016 at 8:31 pm

    5 stars
    I love to drizzle honey over my leftover biscuits from biscuits and Gravy. Thanks for the recipe!! Can’t wait to try it

    Reply
  170. Megan

    April 17, 2016 at 8:29 pm

    I love using my honey on English muffins and PB. Fave! I use it all the time though! Excited to try this overnight oats recipe!

    Reply
  171. Julie

    April 17, 2016 at 8:29 pm

    Honey on warm English muffins…heck, muffins of any sort!

    Reply
  172. Trish

    April 17, 2016 at 8:28 pm

    My favorite way to use honey is on fish. I drizzle it and a little lemon over my panko and bake! Yummy!!!

    Reply
  173. Araceli Kimberlin

    April 17, 2016 at 8:27 pm

    I love drizzling honey on warm tortillas smothered with butter. Yum!

    Reply
  174. Cynthia

    April 17, 2016 at 8:25 pm

    5 stars
    I like to add honey to unsweetened yougurt with fresh fruit and a little bit of homemade granola for crunch.

    Reply
  175. Megan

    April 17, 2016 at 8:25 pm

    My favorite way to drizzle honey is on a waffle.

    Reply
  176. Jessica Ann Reno

    April 17, 2016 at 8:23 pm

    5 stars
    I love either whipped honey or regular honey on toast or in my tea.

    Reply
  177. Breanna

    April 17, 2016 at 8:20 pm

    5 stars
    Thank you for the recipe! One of my favorite things to drizzle honey on is air-popped popcorn. I add honey and black pepper to give the popcorn an added twist of flavor!

    Reply
  178. Melissa G

    April 17, 2016 at 8:19 pm

    My family has been sugar-free for over a month, so honey has become a main staple in the kitchen for sweetening coffee and tea, on yogurt, and in our baking.

    Reply
  179. JoeyfromSC

    April 17, 2016 at 8:16 pm

    This is a great recipe! Can’t wait to try it!

    I love honey & drizzle it on everything! Lol..But my fave thing to drizzle honey on is my bagel with cream cheese, then drizzle the honey on top!! Yum!

    Joey J.

    Reply
  180. Bonnie N.

    April 17, 2016 at 8:15 pm

    We love to drizzle honey over homemade yogurt.

    Reply
  181. Catherine l.

    April 17, 2016 at 8:13 pm

    5 stars
    I love to drizzle honey in my hot tea, hot oatmeal with cinnamon & brown sugar and any breakfast sandwich. 🙂

    Reply
  182. Shalena

    April 17, 2016 at 8:12 pm

    I love to drizzle honey on frozen yogurt.
    I also give some to the kids when they have a sore throat.

    Reply
  183. Courtney

    April 15, 2016 at 7:15 pm

    How early can these be made ahead? How long will it last in the fridge? Thanks!

    Reply
    • Kathy

      April 18, 2016 at 12:02 pm

      I’ve seen folks make up a large batch that lasts in the fridge for 3-4 days at least. Ours get eaten before then, but they do hold up well! If you like a bit more of a chewy texture you can use steel cut oats and they’d be less mushy as the days pass! (I usually do half rolled oats and half steel cut.)

      Reply
  184. Emily

    April 13, 2016 at 9:50 am

    3 stars
    Whenever the kids have a sore throat they ask for a simple but soothing honey-lemon tea. Squeeze a lemon into hot water, and then drizzle in the honey. Better than a cough drop!

    Reply
  185. Kay

    April 12, 2016 at 8:52 pm

    5 stars
    This looks delish! My favorite way to drizzle honey is in my matcha latte!

    Reply
  186. Kay

    April 12, 2016 at 8:49 pm

    Wow, this looks amazing! I love to drizzle honey in my matcha latte that I make at home!

    Reply
  187. Jenn B

    April 12, 2016 at 7:37 pm

    5 stars
    We make homemade Cinnamon Glazed Popcorn and drizzling honey over boring popcorn is icing on the cake for movie night. The kids simply love it.

    Reply
  188. Annette Nelms

    April 12, 2016 at 8:57 am

    When my elementary school-age children go on school field trips they’re required to bring a nut free lunch since many of their peers have nut allergies. For these field trips we make banana honey sandwiches. You can either slice the bananas or mash them. You could even sprinkle a little cinnamon on there & your little one has a yummy lunch to look forward to eating.

    Reply
  189. Susan Johnson

    April 12, 2016 at 7:27 am

    5 stars
    Hi Laura 🙂
    Honestly, my favorite thing to drizzle honey on is a warm sopapilla. Oh how I miss my days in South Texas!!!

    Reply
  190. Marga

    April 12, 2016 at 4:48 am

    I think that my favorite way to drizzle honey is over a simple buttered toast.

    Reply
  191. Tara

    April 12, 2016 at 4:27 am

    Toast with peanut butter and honey!! Recipe looks delicious… Now I’m hungry 😉

    Reply
  192. Joy Hingston

    April 11, 2016 at 8:27 pm

    4 stars
    I love drizzling honey on peanut bread on wheat toast. Slightly warm and oh so good 🙂

    Reply
    • Laura Fuentes

      April 12, 2016 at 12:03 am

      The BEST!

      Reply
      • Kenz

        February 24, 2017 at 5:18 pm

        5 stars
        What’s the calories for one serving?

        Reply
        • Laura Fuentes

          February 27, 2017 at 12:00 pm

          Hi Kenz,
          I don’t typically calculate the nutritional content for my recipes since I focus on real and fresh ingredients. You can, however, insert the ingredients in an online calorie calculator easily!

          Reply
  193. Tasha

    April 11, 2016 at 6:45 pm

    I am excited for breakfast tomorrow! 🙂 I love your recipes! I always have the ingredients! Most of the time I run straight to the kitchen after reading your blog posts. I usually make my oatmeal with honey for natural sweetener and I never thought to add to my overnight oats. Thank you Laura.

    Reply
    • Laura Fuentes

      April 12, 2016 at 12:03 am

      Enjoy this recipe Tasha! I am so excited to hear that you nearly always have my ingredients on hand! Thank you!!

      Reply
      • Brenda Oliver

        January 29, 2018 at 6:13 pm

        5 stars
        Do you have a break down of carbs, protien and calories for those of us on a restricted diet?

        Reply
        • Laura Fuentes

          January 30, 2018 at 10:53 am

          Hi Brenda, check out the recipe. I’ve updated the ingredients to show the nutrition label. It calculates based on 2 teaspoons of honey, just a drizzle is all you need.

          Reply
    • Kimberly

      April 20, 2016 at 2:22 pm

      4 stars
      I love honey on almost everything! One of my favorites (and my son’s) is a peanut butter sandwich with sliced bananas and honey. I get complex carbs, protein, and simple carbs in one sandwich! When I was younger I used to make a version Grape Nuts cereal that was heated. You cook it in the microwave. You put Grapenuts in a bowl with milk and butter and honey and heat it for about 3 minutes. It makes this delicious porridge like dish that is comforting and soooo good!!

      Reply

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