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These Grinch fruit kabobs are perfect for a holiday party or even as a surprise treat in the lunch box.
Healthy Christmas Treats
Not to be a Grinch, but I refuse to start Christmas celebrating until Thanksgiving is over. There are always so many sweets and treats going around during the holidays that sometimes it’s nice and refreshing to have a healthy snack like these Grinch fruit kabobs.
These fresh kabobs are such a simple and fun snack, and according to my daughter, who helped me put them together, it’s “the best snack ever.” You can also find more ideas like this in my Clean Treats Cookbook and The Best Homemade Kids' Snacks on the Planet.
Grinch Fruit Kabob Ingredients
All you need to make the kabobs are mini marshmallows (store-bought or my homemade recipe), strawberries to create the Grinch red hat, sliced banana, green grapes, and toothpicks to assemble the kabobs.
How to Make Grinch Kabobs
To prep these Grinch fruit kabobs, you’ll wash and slice the fruit. Then, assemble one mini marshmallow, one strawberry, one banana slice, and one green grape. Leftovers can be stored in the fridge for up to 1 day.
More Holiday Treat Ideas
Since you're browsing treat ideas, I have more recipes perfect for the holidays and large gatherings, like this Gluten-Free Sugar Cookie Recipe, this white chocolate popcorn, and these delicious strawberry Santas with cream cheese.
Grinch Fruit Kabobs
Ingredients
- 10 mini marshmallows
- 10 strawberries tops removed
- 1 banana, sliced into 10 rounds
- 10 green grapes
- 10 toothpicks
Instructions
- First, wash the fruit.
- On each toothpick, assemble your kabob as follows: one mini marshmallow, one strawberry, one banana slice, and one green grape.
- Enjoy and refrigerate leftovers for up to 1 day.
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