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Home » Recipes » Smoothies

Smoothie Freezer Packs

By Laura Fuentes Updated Jul 17, 2026

5 from 95 votes

Recipe
Prep smoothie freezer packs in minutes for quick grab-and-blend breakfast and snacks all week. This recipe shows you how to assemble the packs, freeze them, and blend them whenever you’re ready.

Smoothie freezer packs make getting your fruits and veggies super convenient. Instead of pulling out a bunch of bags every time you want a smoothie, you just grab a pack, add liquid, and blend. So easy!

three zip bags with ingredients to make smoothies

Why I Started Making Smoothie Freezer Packs

Laura fuentes holding a skillet of food standing in front of a blue door

When my daughter was younger, she went through a smoothie-for-breakfast phase, and I quickly realized that making one from scratch every morning took longer than it should have. To make things easier, I started prepping smoothie freezer packs every couple of weeks. I'd fill zip-top bags with different smoothie combinations, label them with the amount of liquid to add, and our smoothie process became a breeze!

Smoothie Freezer Pack Formula

Use this simple ratio to create your own freezer packs with whatever fruit you have on hand.

  • 2 cups fruit
  • 1 cup greens
  • 1 creamy ingredient like banana, mango, avocado, or ½ cup yogurt (yogurt added when blending)
  • 2 cups liquid (added when blending)
  • Optional boosters: protein powder, chia seeds, flax, oats, or hemp hearts

How to Make Smoothie Freezer Packs

  1. Fill the freezer bags.
    Add the fruit to each freezer bag first, then the spinach on top. Press out as much air as possible before sealing.
  2. Label and freeze.
    Write the flavor and how much liquid you'll need on the outside of the bag. Freeze the bags flat, then stand them upright like files once frozen to save freezer space.
  3. Blend when ready.
    Empty one smoothie freezer pack into a blender. Add about 2 cups of your favorite liquid and blend until smooth, adding more liquid as needed.
  4. Enjoy.
    Pour into a glass and enjoy immediately, or pour into a travel cup for breakfast on the go.

Don't freeze the liquid with your smoothie ingredients. I also leave out protein powder, chia seeds, flaxseed, and nut butter until blending because they stick to the freezer bag and blend better when added fresh.

three zip bags with ingredients to make smoothies

Laura's Tips for Smoothie Freezer Packs 

Can I use frozen fruit?

Yes. Fresh or frozen fruit both work well. If your fruit is already frozen, simply portion it into freezer bags so it's ready to grab and blend.

Can I use frozen spinach instead of fresh?

Yes. Frozen spinach is much more compact than fresh, so you'll need less. For one smoothie, a small handful is usually enough.

Do I add the liquid before freezing?

No. Always add the liquid when you're ready to blend. This keeps the freezer packs loose, easier to store, and easier to blend.

What ingredients shouldn't go into the freezer pack?

I leave out protein powder, chia seeds, flaxseed, oats, hemp hearts, yogurt, and nut butter. Add those directly to the blender when you're making the smoothie.

How long do smoothie freezer packs last?

For the best flavor, use them within 3 months. Press out as much air as possible before freezing to help prevent freezer burn.

More Healthy Smoothie Recipes

If smoothies are your go-to, try my Green Smoothie, Strawberry Banana Smoothie, Peanut Butter Banana Smoothie, and Mango Smoothie.

Easy DIY Smoothie Freezer Packs

three zip bags with ingredients to make smoothies
Servings: 2
Prep Time: 5 minutes mins
Total Time: 5 minutes mins
Prep smoothie freezer packs in minutes for quick grab-and-blend breakfast and snacks all week. This recipe shows you how to assemble the packs, freeze them, and blend them whenever you're ready.
5 from 95 votes
Print Pin

Ingredients

  • 1 cup pineapple
  • 1 cup mango chunks
  • 1 orange, peeled
  • 2 handfuls spinach
  • 1 banana, peeled and chopped
  • 2 cups liquid

Instructions

Make the packs

  • Divide the spinach, mango, pineapple, clementines, and banana between freezer bags.
  • Press out the air, seal the bags, and label each one with the smoothie flavor and how much liquid to add.
  • Freeze flat until ready to use.

Blend

  • Empty one freezer pack into a blender.
  • Add about 2 cups of your favorite liquid.
  • Blend until smooth, adding more liquid as needed.

Notes

Use this simple formula to create your own smoothie freezer packs:
  • 2 cups fruit
  • 1 cup greens
  • 1 creamy ingredient, like banana, mango, avocado, or ½ cup yogurt (added when blending)
  • 2 cups liquid, added when blending
  • Optional add-ins like protein powder, chia seeds, flaxseed, oats, or nut butter are best added when blending instead of freezing.

The recommendations below may include affiliate links.

Equipment

Clean Treats
Clean Treats Cookbook
Blender

Nutrition

Serving: 1 smoothie | Calories: 216kcal | Carbohydrates: 46g | Protein: 4g | Fat: 4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 351mg | Potassium: 726mg | Fiber: 7g | Sugar: 33g | Vitamin A: 3939IU | Vitamin C: 118mg | Calcium: 379mg | Iron: 1mg

More Smoothies

  • a blueberry cottage cheese smoothie with blueberries on top
    Blueberry Cottage Cheese Smoothie
  • a glass of oatmeal peach smoothie
    Smoothie with Oats
  • Pink watermelon smoothie in a large glass cup
    Watermelon Smoothie with Yogurt
  • glass of pineapple smoothie
    Pineapple Banana Smoothie Recipe

Comments

    5 from 95 votes (7 ratings without comment)

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    Recipe Rating




  1. Shateela Mautadin says

    February 23, 2026 at 10:01 am

    5 stars
    Love this

    Reply
  2. honda4fun says

    August 27, 2017 at 8:17 pm

    5 stars
    I was Googling for a Velveeta substitute and came across your video showing how to make your own. I was impressed. I then noticed a link to this page and I like your ideas. I am going to sub. Thanks for sharing your ideas…Sue 🙂

    Reply
    • Kaysy kane says

      May 20, 2022 at 5:06 pm

      5 stars
      Okay so I froze some fresh spinach leafs(full spinach leafs just minus the stems) for some smoothies and I am so confused because everything I see says to put 1/3 cup of frozen spinach instead of 2 cups fresh spinach and I am not sure how to measure it out now and follow recipes with frozen spinach in them
      Any help on this would be much appreciated I really want to make this smoothie and I just don’t know how to measure out frozen spinach lol thank you in advance ☺️

      Reply
      • MOMables-Laura says

        May 25, 2022 at 4:11 pm

        Hi Kaysy, a handful of frozen spinach should do.

        Reply
      • MOMables - Laura says

        May 25, 2022 at 4:13 pm

        Ok, so there’s some truth to the 1/3 theory but not necessarily 2 cups fresh = 1/3 frozen. The ratio is more like 1/10. So… if you’re making freezer packs and want to use frozen spinach, and there are 4 servings for the smoothies, I would add about 1/4 cup. It’s not a science it’s “more or less” I hope this helps.

        Reply
  3. Veronica says

    July 09, 2017 at 3:22 pm

    5 stars
    Ok, love all the the idea’s and really into the freezing, a blended smoothie then putting them into freezer bags did great that right? I hope so doing that today I have a big bag of kale that needs to be used and celery
    And apples a stalk of ginger here’s my questions do I have to peel the ginger or can I just wash, and cut them up add to the ninja I have and then freeze into freezer bag’s? Also have carrots, and bell peppers,all can be added? Also hemp already Finley. Chopped , also chia seeds??? Can I add all of these???like the idea of the freezer bags it will freeze in a large cube, how do I then get it into my blender, can’t just throw a large frozen chunk have to broken,

    Reply
    • MOMables says

      July 09, 2017 at 4:27 pm

      Veronica, I put everything raw and chopped in the zip bag and store in the fridge. THEN, when you need the ingredients for a smoothie, all you do is add them into the blender and add your liquid. I hope this helps! 😉

      Reply
  4. Tessa says

    January 10, 2017 at 7:09 pm

    5 stars
    How many calories is one serving?

    Reply
    • MOMables says

      January 13, 2017 at 11:07 am

      This will vary by the ingredients you place in the bag.

      Reply
  5. Morgan says

    October 26, 2016 at 6:50 pm

    5 stars
    These packs sound perfect! Thanks for sharing.

    Reply
    • Emilie Hebert says

      October 31, 2016 at 9:55 pm

      5 stars
      Thank you, Morgan!

      Reply
« Older Comments
Laura fuentes holding a skillet of food standing in front of a blue door

Hi! I'm Laura.
Known for the internet’s favorite pancake recipes and real-life dinners that make weeknights easier. These are the meals my family loves, and yours will too!

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