• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Laura Fuentes
  • Healthy Eating
  • Cookbooks
  • Recipes
  • About
  • #MOMLIFE
menu icon
go to homepage
  • Recipes
  • Cookbooks
  • Eat Healthy
  • Fasting
  • Meet Laura
  • Contact
subscribe
search icon
Homepage link
  • Recipes
  • Cookbooks
  • Eat Healthy
  • Fasting
  • Meet Laura
  • Contact
×

What to Serve with Jambalaya

Jump to Recipe·Print Recipe

Looking for side dishes to serve with Jambalaya? You’ve come to the right place.

After living in New Orleans for 20 years, I’ve got just the recipes for you to try! Whether you are making jambalaya for the first time or serving it on a special occasion, it’s always the starring dish.

What Goes with Jambalaya?

Jambalaya is a hearty rice dish prepared with plenty of spices, meat, and seafood. Below you’ll find other New Orleans staple recipes and veggie sides that pair perfectly with this flavorful dish.

What is Traditionally served with Jambalaya?

On occasion, you’ll find jambalaya served with a New Orleans Style Gumbo or Shrimp Étouffée, it’s definitely a feast and usually during special events. However, for basic weeknights or casual get-togethers, recipes like the ones right below are must-makes with this hearty Cajun staple.

creole coleslaw in a large bowl

Zesty Creole Coleslaw

Bring all the Louisiana flavors to your table with this quick and easy creole coleslaw that pairs great with everything!

Make this recipe
two pieces of fried catfish with lemon slices

New Orleans Fried Catfish

The seasoning in the light flour and cornmeal coating makes this Louisiana-style fried catfish the best fried fish out there!

Make this recipe

Spicy Green Beans

Want to add a green veggie to your Jambalaya? Make these green beans quickly while the rice cooks.

Make this recipe
Creole Tomato salad on a plate

Creole Tomato Salad

A fresh, colorful, and super tasty creole tomato salad is everything you need on a hot summer day to serve with Jambalaya.

Make this recipe
three classic deviled eggs in a row

Classic Deviled Eggs

This irresistible appetizer is one few can resist! Easy to make and oh.so.good! Make extra because they’ll fly from the tray!

Make this recipe

Sweet Potato Salad

Potato salad like you’ve never had it before. This epic combination of sweet potatoes, seasonings, and a creamy dressing is out of this world.

Make this recipe
overhead view of gluten free king cake

Homemade King Cake

Who says you can’t eat King Cake year-round? With this recipe on hand, you can enjoy this classic cake any time you want.

Make this recipe

Salads to Serve with Jambalaya

Want to keep it light? Make one of these salads and enjoy it along with your jambalaya!

closeup of a large bowl of an side salad

Easy Side Salad

This is my go-to salad choice, for any recipe!

Make this recipe
Tuna salad with vegetables and no mayo

Tomato Tuna Salad

Fresh and crunchy pairs perfectly with jambalaya.

Make this recipe
antipasto salad on a large black tray

Antipasto Salad

Perfect for the grazers who love to build their own salad, this has a little of everything!

Make this recipe
closeup of mint watermelon salad topped with feta cheese

Mint Watermelon Salad

Quick and easy and a summer staple!

Make this recipe
large bowl of carrot raisin salad

Carrot Raisin Salad

Made with fresh pineapple, sweet raisins, and shredded carrots tossed in a light, creamy dressing. 

Make this recipe
This Cobb Salad Dip is a crowd-pleasing recipe to take to any party! It's cheesy, flavorful, and a good way to get in some extra vegetables.

Cobb Salad Dip

This quick and easy salad dip is a great side for your next Jambalaya night.

Make this recipe

What Vegetables Go Well with Jambalaya

Typically, in Louisiana, Jambalaya will be served with smothered greens beans, a side salad, or tomato and cucumber salad, depending on whose house you are eating at or the occasion. Personally, my go-to veggie side dish for this is sauteéd greens beans, super quick and tasty!

More Classic Sides for Jambalaya

The recipes above are the most common side dishes, but the ideas below are worth noting:

  • Cornbread
  • Cheddar Biscuits
  • Hush Puppies
  • Collard Greens
  • Corn on the Cob
  • Corn Maque Choux
  • Fried Okra

Whatever you choose to serve with it, you’ve got to start with a Classic New Orleans Jambalaya recipe.

Print

What to Serve with Jambalaya

Print Recipe
Pin Recipe

The best sides and ideas to serve with classic jambalaya like the recipe below. 

  • Author: Laura Fuentes
  • Prep Time: 10
  • Cook Time: 35
  • Total Time: 45 minutes
  • Yield: 6
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: New Orleans

Ingredients

  • 1 tablespoon oil
  • 1 pound andouille or smoked sausage, sliced diagonally
  • 2–3 green onions, chopped, whites and greens separated
  • 14-ounce can diced tomatoes, drained
  • 1 box Zatarains Jambalaya Mix
  • 2 ½ cups water, check box directions*
  • ½ pound shrimp, peeled and deveined

Instructions

  1. In a large skillet, heat the oil over medium-high heat. Add the sausage and sauté for 3 minutes or until the sausage is browned. Add the onions and sauté for about 1 minute.
  2. Add the tomatoes and rice mix, and stir to combine the seasonings with the rest of the ingredients. 
  3. Pour the water in and stir to combine. Bring the mixture to a boil and reduce the heat to low. Cover with the lid and simmer for 20 minutes.
  4. Remove the lid, place the shrimp over the rice, and sprinkle the green onion tops. Cover and cook for 5 to 7 minutes until the shrimp are cooked through.
  5. Serve immediately.

Equipment

Large Skillet

Buy Now →

Weekly Meal Plan

Buy Now →

Nutrition

  • Serving Size: 1 ½ cups
  • Calories: 389
  • Sugar: 4.1 g
  • Sodium: 975.1 mg
  • Fat: 26.3 g
  • Saturated Fat: 7.8 g
  • Trans Fat: 0.2 g
  • Carbohydrates: 18.5 g
  • Fiber: 2.2 g
  • Protein: 17.6 g
  • Cholesterol: 106.9 mg

Did you make this recipe?

Tag @MOMables on Instagram and hashtag it #momables

More Side Dishes

  • blue platter of angel eggs
    How to Make Deviled Eggs without Mayo
  • Easy Roasted Potatoes and Broccoli
  • at the top, carrot saladm and tuna tomato salad. At the middle, shrimp avocado salad, and quinoa salad. At the bottom, avocado egg salad, and breakfast salad
    Salads without Lettuce
  • 8 vegetables side dishes
    Vegetable Side Dishes

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Hi! I'm Laura.
I inspire moms to live a healthy lifestyle while juggling their family and work with fresh recipes and practical advice.

More about me →

Let's Be Social!

Facebook Twitter Pinterest Instagram YouTube
Download The Busy Mom's Guide to a Healthier Life

Fresh Favorites

  • Best-Ever Bacon Deviled Eggs
  • stack of chocolate chip pancakes with bananas on a plate cut
    Fluffy Chocolate Chip Pancakes
  • low carb lunches in glass lunch containers
    20+ Low Carb Lunch Ideas
  • large baking dish of pesto chicken thighs
    Baked Pesto Chicken Thighs

Trending Now

  • two pieces of fried catfish with lemon slices
    New Orleans Fried Catfish Recipe
  • 35 Healthy Dessert Recipes
  • a collage with three smoothies and three blenders
    Best Cheap Blenders for Smoothies
  • list of real foods for intermittent fasting
    Intermittent Fasting Food List

Footer

^ back to top

Browse

  • Recipe Index
  • Weekly Meal Plan
  • Clean Eating Program

Download the Busy Mom's Guide to a Healthy Life

laura holding meal plan guide in front of prepped food

Useful Links

  • Contact
  • Permissions
  • Terms & Conditions
  • Privacy Policy

COPYRIGHT © 2023 LAURA FUENTES · DESIGN BY FUENTES MEDIA